Monday, January 23, 2012

Homemade Mac-n-cheese

1/2 bag noodles
1/2 stick butter
1 small block of cheddar cheese, cubed
1 cup shredded cheddar cheese

Boil noodles. Drain and stir in butter. Put half noodles in a baking dish. Top with half cubed cheese then half shredded cheese. Repeat and end up with shredded cheese on top. Bake for 10-15 mins on 350.

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